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A lovely glass of mango shake served on the rocks. A pure healthy delight. Taken on the beach front of the island of Koh Tao on Thailand.

When you're looking to beat the summer heat, you'll usually find that mangoes are in season. Grab some mangoes at the market and add milk or soy milk, ice and a bit of sugar or ice cream to make a simple and delicious shake.

The mango is a juicy stone fruit belonging to the genus Mangifera, consisting of numerous tropical fruiting trees, cultivated mostly for edible fruit. The majority of these species are found in nature as wild mangoes. They all belong to the flowering plant family Anacardiaceae. The mango is native to South and Southeast Asia, from where it has been distributed worldwide to become one of the most cultivated fruits in the tropics.

Fruit | Mango | Drink | Yellow | Beach | Thailand